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What is a meat grinder?
Nothing compares to the taste of freshly prepared meat that has been seasoned in your own unique way. Ground meat can be used in sausages, hamburgers and other meat fillings, and a meat grinder is an excellent way to appropriately prepare it. Meat grinders have a large bowl into which you place lumps of meat. It is then forced into rotating blades that grind it down, pushing it through a disc with holes in to create the familiar ground meat texture. To adjust the texture of the meat, use coarser or finer hole sizes. Most meat grinders are fully automatic, which makes the process of grinding meat a lot less physically intensive.
What can you prepare with a meat grinder?
A meat grinder is a very handy device when you regularly prepare your own meat-based dishes. The powerful grinders can grind many different types of meat without much effort. Whether you prefer to work with pork, beef or chicken, the end result is minced meat that can be used in a variety of dishes and ways. You can, for example, make hamburgers from the minced meat but it is also a good sausage filling. Some grinders even allow you to fill sausage casings directly from the machine
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