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Grill Cook

Posted at
25. Jul, 19:02
Company Industry
Hospitality & Leisure
Work Type
Full time
Job Level
Mid level
Minimum Qualification
Years Experience
2 years
Application Deadline
Mombasa Mombasa

We are a growing hotel company based in Mombasa that sells products of the highest quality possible while providing a comfortable and safe, equal opportunity working environment for our people. We believe in being more than just a restaurant that serves outstanding quality food – it’s about the entire hotel experience.

The Company:

We go to endless lengths every day to maintain our reputation by ensuring that we purchase only the finest and best quality produce available. Our butchers and staff at large deliver only the finest quality meat cuts, without exception.

The Position: We’re looking for four grill cooks. Grill cooks are primarily responsible for carrying out the duties that are specific to cooking food on the grill. They are expected to prepare grilled food in accordance to the instructions and recipes provided to them. For instance, an order for a rare steak should be cooked for the precise time that it takes a rare steak to cook and not more or less.



  • 1-2 years’ experience as a grill cook.
  • Diploma in food technology.
  • Excellent oral and verbal communication skills
  • Required to have deep knowledge of cooking temperatures and operating grilling equipment.
  • Should be knowledgeable about food safety.
  • May be expected to perform other duties such as washing and cleaning food products and filling in for an absentee


  • Should have customer service abilities.


  • Take grilled food orders from waiters
  • Season and prepare food items for grilling
  • Grill requested food items in accordance to customers’ specifications and preset recipes
  • Manage portions of grilled food items and garnish them
  • Regulate temperature of broilers, grills and roasters
  • Wash, cut and peel meats and vegetables prior to preparing them for cooking
  • Taste and evaluate food items before serving
  • Receive raw food items from suppliers
  • Ensure that all supplied items are of good quality and accurate quantity
  • Ensure refrigeration and rotation of food items
  • Label food items appropriately
  • Discard any expired or near expiry food items
  • Arrange prepared food items in an aesthetic manner
  • Check and recheck equipment temperature to ensure accuracy of order
  • Maintain work area by cleaning and sanitizing constantly
  • Clean and sanitize grilling and broiling equipment after use
  • Ensure preventative and general maintenance of grilling equipment
  • Make sure that food items are appropriately thawed before using
  • Manage inventory of food supplies
  • Cool food items to standard temperatures before serving

The Location: Mombasa, Kenya

Salary: Ksh 35,000

We’re looking for four grill cooks. Grill cooks are primarily responsible for carrying out the duties that are specific to cooking food on the grill.

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