360 Degrees Pizza: Rwanda
Quality food preparation and presentation which meets food safety requirements.
Roles and Responsibilities
• Food preparation and presentation.
• Ensure the kitchen is clean and sanitized.
• Ensure that all food are stored correctly.
• Ensure that all food produced are of the correct quality.
• Ability to work under pressure.
• Ability to adapt to changes and adhere to guest demands.
• Ability to listen and work under minimum supervision.
• Have one year culinary experience
• Have competent cooking skills.
• Ability to work under pressure
• Adaptable and flexible
• Able to prioritize work efficiently
• Be a team player who is willing to grow in his/her career.
• Adaptive to changes.
• Have knowledge on cookery and culinary art.
• Be able to listen to guest concerns and accommodate his/her needs.
We're looking for Cooks to join our team.
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